Four years of being poz. November 2003 was when I was diagnosed and at the time, my only thought was “How long do I have to live?”
I still don’t know the answer to that question. I’m hoping it’s for a good long time. I haven’t had very many complications to deal with, apart from the occasional MRSA outbreak. Staph is no joke, people. It makes going to the gym a chancy scenario sometimes.
My numbers are quite good. My last test was 900 something T-cells with an undetectable vload and a total CD4 count of 36%. I’m due for a test soon and I’m hoping that it puts me near or over the 1000 mark. While these things are ephemeral, they do provide a psychological boost. I might be afflicted with a disease that has no cure but for the moment, all is right with the world.
Thank you all who have wished me well on this blog and elsewhere on the internet. Your support means a great deal to me. Some of you are friends who I have known for many years both online and in real life. Others are acquaintances who I hope to meet some day. I appreciate your kind words and look forward to getting to know you all in the years to come.
Here’s to a great 2008!
With that in mind, here was the year in pictures:

One shot of many. Unfortunately I was having computer problems last week and in a moment of stupidity, reverted my system back to a factory-mint condition. While some installed programs maintained their integrity, it meant that the thousands of photographs and videos on my system were wiped from memory. Oops.

Fava bean tortelli, fava beans, white asparagus, Gulf shrimp and tarragon.


Senator Charles Schumer (D-NY) at the Pride parade.

Seared hamachi, black radish, celery, Granny Smith apple.

Wonder Woman and Supergirl, 10 years together saved.

Interior of a greenhouse at Blue Hill Stone Barns.

Yes Shirley, that’s a miniature “burger” except that the “meat” is a slice of heirloom tomato sandwiched between two layers of pastry. Next to it is a shot glass filled with tomato “water”.

This picture needs no introduction.

Green beans, chives, nasturtium flowers, gazpacho viniagrette.

Food at the pass at Hearth. In the background are their famous Sunday meatballs.





A late October afternoon at Union Square Greenmarket.



This photo dedicated to T and C.







Atari_Age. Love those ears (and the rest of him).

Ignore the hobbit in the corner. 